No-Bake Choco-Nut Chews

Name: No-Bake Choco-Nut Chews
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 48
Cuisine: Global
Ingredients: 114 grams butter, cubed; 118 milliliters 2% milk; 129 grams peanut butter; 324 grams quick-cooking oats; 400 grams sugar; 57 grams unsweetened chocolate; 1 teaspoon vanilla extract; 39 grams chopped walnuts

If you have around 20 minutes to spend in the kitchen, No-Bake Choco-Nut Chews might be a great gluten free and lacto ovo vegetarian recipe to try. This recipe serves 48. One portion of this dish contains around 2g of protein, 5g of fat, and a total of 103 calories. A mixture of walnuts, sugar, peanut butter, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a hor d'oeuvre. Users who liked this recipe also liked Chewy Choco-Nut Triangles, Choco-Cherry-Nut Cookie Pizza, and No-Bake Cool Mint Cookie Chews.

Instructions

In a large saucepan, bring chocolate, sugar and milk to a boil; boil for 1 minute, stirring constantly.

Ingredients you will need

Chocolate

Sugar

Milk

Equipment you will use

Sauce Pan

Remove from the heat; add butter, peanut butter, vanilla, oats and nuts.

Ingredients you will need

Peanut Butter

Vanilla

Butter

Nuts

Oats

Drop by tablespoonfuls onto waxed paper. Allow to harden, about 20 minutes, before peeling off paper.

Equipment

Sauce Pan

Ingredients

Servings:

114grams

butter, cubed 118milliliters

2% milk 129grams

peanut butter 324grams

quick-cooking oats 400grams

sugar 57grams

unsweetened chocolate 1teaspoon

vanilla extract 39grams

chopped walnuts

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Taittinger Brut La Francaise with a 4.3 out of 5 star rating seems like a good match. It costs about 45 dollars per bottle.

Taittinger Brut La Francaise

This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.