Mexican Style Beef in Sauce

Name: Mexican Style Beef in Sauce
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 kilograms beef stew meat; 1 dash black pepper; 170 grams enchilada sauce (hot); 1 dash garlic salt; 1 dash red pepper seasoning; 2 teaspoons oil; 237 milliliters salsa

The recipe Mexican Style Beef in Sauce is ready in approximately 1 hour and 45 minutes and is definitely an amazing gluten free, dairy free, and whole 30 option for lovers of Mexican food. This recipe serves 6. This recipe covers 26% of your daily requirements of vitamins and minerals. One portion of this dish contains about 63g of protein, 19g of fat, and Head to the store and pick up salsa, pepper, enchilada sauce, and a few other things to make it today. It works well as a sauce.

Ingredients

Servings:

1kilograms

beef stew meat 1dash

black pepper 170grams

enchilada sauce (hot)1dash

garlic salt 1dash

red pepper seasoning 2teaspoons

oil 237milliliters

salsa

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Concha y Toro Marques de Casa Concha Pinot Noir. It has 4.6 out of 5 stars and a bottle costs about 26 dollars.