Melting nachos with shredded gammon

Melting nachos with shredded gammon
You can never have too many hor d'oeuvre recipes, so give Melting nachos with shredded gammon a try. One portion of this dish contains roughly 20g of protein, 28g of fat, and a total of 460 calories. This recipe serves 4. It is a reasonably priced recipe for fans of Mexican food. From preparation to the plate, this recipe takes approximately 15 minutes. A mixture of tortilla chip, ham, guacamole and soured cream, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free diet. Shredded Beef Nachos, Shredded Beef Nachos, and Mexican Shredded Beef Nachos are very similar to this recipe.

Instructions

1
Heat oven to 200C/180C fan/gas
Equipment you will use
OvenOven
2
Empty the chips into a large ovenproof dish and scatter over the ham or gammon. Spoon over the salsa and bake for 5 mins.
Ingredients you will need
GammonGammon
French FriesFrench Fries
SalsaSalsa
HamHam
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OvenOven
3
Sprinkle with the cheddar, then return to the oven for a further 5 mins. Top with jalapeos and serve with guacamole and soured cream.
Ingredients you will need
Sour CreamSour Cream
GuacamoleGuacamole
Cheddar CheeseCheddar Cheese
Equipment you will use
OvenOven

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score7
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