Marjoram Chicken (Or Hens) in White Wine Sauce

Name: Marjoram Chicken (Or Hens) in White Wine Sauce
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters butter; 118 milliliters chicken broth; 3 Tbsps cornstarch; 118 milliliters dry white wine; 1 teaspoon garlic powder; 1 teaspoon ground marjoram; 59 milliliters margarine; 1 teaspoons pepper; 1 roasting chicken (a 3 lb chicken or four 3/4-lb cornish game hens); 1 teaspoons salt; 3 Tbsps water

You can never have too many main course recipes, so give Marjoram Chicken (Or Hens) in White Wine Sauce a try. This recipe serves 4. One portion of this dish contains about 33g of protein, 53g of fat, and a total of 662 calories. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. If you have water, chicken broth, cornstarch, and a few other ingredients on hand, you can make it. To use up the margarine you could follow this main course with the Peanut Butter Icebox Cookies as a dessert. It is a good option if you're following a gluten free diet.