Marinated Artichokes and Mirlitons

Name: Marinated Artichokes and Mirlitons
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 397 grams artichoke bottoms, drained and sliced crosswise; 1 teaspoons Cajun-Creole Seasoning; 2 Tbsps chopped fresh basil; 2 Tbsps chopped fresh parsley; 2 garlic cloves, minced; 59 milliliters low-salt chicken broth; 680 grams mirlitons (chayotes); 1 Tbsp olive oil; 57 grams diced pimento, drained; 118 milliliters white wine vinegar

Marinated Artichokes and Mirlitons might be just the side dish you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 77 calories, 3g of protein, and 3g of fat per serving. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have garlic cloves, pimento, parsley, and From preparation to the plate, this recipe takes roughly 45 minutes.