Lemon Buttercream Frosting

Name: Lemon Buttercream Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters butter, softened; 2 Tbsps grated lemon rind; 79 milliliters milk; 454 grams package powdered sugar, divided

Need a gluten free and vegetarian frosting? Lemon Buttercream Frosting could be a great recipe to try. One serving contains 263 calories, 0g of protein, and 9g of fat. This recipe serves 10. A mixture of powdered sugar, lemon rind, milk, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.