Jen's Mini Ham and Cheese Rolls
Jen's Mini Ham and Cheese Rolls requires roughly 15 minutes from start to finish. This hor d'oeuvre has 243 calories, 10g of protein, and 21g of fat per serving. This recipe serves 6. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, honey mustard dressing, fully cook ham, and a few other things to make it today.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Spray a baking sheet with cooking spray.
Slice each roll almost all the way through, but keeping the top attached. Arrange rolls on prepared baking sheet.
Stir honey mustard dressing into melted butter until well blended.
Brush butter mixture inside each roll using a pastry brush, making sure to get the top and bottom.
Place a layer of Swiss cheese and ham into each roll.
Close each roll and brush the top with butter mixture.
Sprinkle the top of each roll with sesame seeds.
Bake rolls in the preheated oven until cheese has melted, 5 to 6 minutes.