Jamaican Jerk Grilled Kebabs

Name: Jamaican Jerk Grilled Kebabs
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons cayenne pepper; 2 garlic cloves, minced; 2 green bell peppers, cut into 1 inch pieces; 1 teaspoons ground allspice; 0 teaspoons ground cinnamon; 1 lime (juice of); 1 Tbsp light brown sugar; 1 Tbsp lime peel, grated; 59 milliliters olive oil; 1 Tbsp onion powder; 2 Tbsps minced fresh oregano; 227 grams light smoked sausage or 8 ounces turkey kielbasa, cut into 1 inch pieces; 454 grams boneless skinless chicken breast, cut into 1 inch pieces

You can never have too many main course recipes, so give Jamaican Jerk Grilled Kebabs a try. This recipe serves 4. One portion of this dish contains approximately 34g of protein, 32g of fat, and a total of 463 calories. This recipe covers 24% of your daily requirements of vitamins and minerals. A mixture of olive oil, sausage, oregano, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is perfect for The Fourth Of July. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 20 minutes.