Italian Sausage Dip

Italian Sausage Dip
Italian Sausage Dip might be just the Mediterranean recipe you are searching for. Watching your figure? This gluten free and primal recipe has 407 calories, 12g of protein, and 36g of fat per serving. This recipe serves 8. Not a lot of people really liked this hor d'oeuvre. It will be a hit at your The Super Bowl event. A mixture of chile peppers, ground sausage, tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 1 hour and 25 minutes.

Instructions

1
Place Italian sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
Ingredients you will need
Italian SausageItalian Sausage
Equipment you will use
Frying PanFrying Pan
2
Drain and set aside.
3
In a large bowl, mix together sausage, tomatoes, green bell peppers, onions, green chile peppers, sour cream and cream cheese.
Ingredients you will need
Green Chili PepperGreen Chili Pepper
Green PepperGreen Pepper
Cream CheeseCream Cheese
Sour CreamSour Cream
TomatoTomato
SausageSausage
OnionOnion
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BowlBowl
4
Transfer mixture to a slow cooker. Cook on high heat approximately 1 hour, or until vegetables are soft. Reduce heat and simmer until serving.
Ingredients you will need
VegetableVegetable
Equipment you will use
Slow CookerSlow Cooker
DifficultyExpert
Ready In1 h, 25 m.
Servings8
Health Score4
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