Greek Chicken and Rice Dinner

Name: Greek Chicken and Rice Dinner
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 40
Cuisine: Mediterranean, European, Greek
Ingredients: 64 grams can pitted black olives, drained; 946 milliliters hot cooked white rice; 454 grams boneless skinless chicken breasts; 946 milliliters cut-up assorted fresh vegetables, such as red onions, red peppers, broccoli and carrots; 118 milliliters KRAFT Greek Vinaigrette Dressing, divided

The recipe Greek Chicken and Rice Dinner is ready in around 40 minutes and is definitely an outstanding gluten free, dairy free, and fodmap friendly option for lovers of Mediterranean food. This recipe serves 40. One portion of this dish contains roughly 5g of protein, 3g of fat, and a total of 112 calories. Head to the store and pick up olives, rice, cut-up vegetables, and a few other things to make it today.

Instructions

Heat 1/4 cup of the dressing in large skillet on medium heat.

Equipment you will use

Frying Pan

Add vegetables; cook and stir 15 min. or until vegetables are crisp-tender.

Ingredients you will need

Vegetable

Remove vegetables from skillet; cover to keep warm.

Ingredients you will need

Vegetable

Equipment you will use

Frying Pan

Add remaining 1/4 cup dressing to skillet.

Equipment you will use

Frying Pan

Add chicken; cook 7 min. on each side or until chicken is cooked through. Return vegetables to skillet.

Ingredients you will need

Vegetable

Whole Chicken

Equipment you will use

Frying Pan

Add olives; stir gently until well blended.

Ingredients you will need

Olives

Serve chicken and vegetables over rice.

Ingredients you will need

Vegetable

Whole Chicken

Rice

Equipment

Frying Pan

Ingredients

Servings:

64grams

can pitted black olives, drained 946milliliters

hot cooked white rice 454grams

boneless skinless chicken breasts 946milliliters

cut-up assorted fresh vegetables, such as red onions, red peppers, broccoli and carrots 118milliliters

KRAFT Greek Vinaigrette Dressing, divided

Recommended wine: Agiorgitiko, Assyrtiko, Moschofilero

Greek works really well with Agiorgitiko, Assyrtiko, and Moschofilero. If you feel like going Greek with your Greek food, assyrtiko and moschofilero are both lovely white wines to pair with chicken, seafood, etc. Agiorgitiko is a full bodied red suitable for roasted meats and lamb. One wine you could try is Skouras Saint George Agiorgitiko. It has 4.1 out of 5 stars and a bottle costs about 18 dollars.