French in a Flash: Sweet Vanilla Quiche
French in a Flash: Sweet Vanilla Quiche might be just the Mediterranean recipe you are searching for. This recipe covers 8% of your daily requirements of vitamins and minerals. This side dish has 412 calories, 9g of protein, and 21g of fat per serving. This recipe serves 6. Head to the store and pick up pie crust, granulated sugar, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a vegetarian diet.
Instructions
Adjust oven rack to middle position and preheat the oven to 375°F. Unroll pie crust into 9-inch pie plate, tucking back edges of crust or crimping as desired.
In a large bowl, whisk together eggs, egg yolks, and sugar until pale and frothy, about 2 minutes.
Whisk in flour to combine.
Whisk in half and half, and scrape in vanilla seeds, mixing to combine.
Pour egg and half and half mixture into pie crust.
Place pie plate on rimmed baking sheet, and bake until egg mixture is puffed and golden, about 55 minutes to 1 hour.
Remove from oven and allow to rest for 15 minutes.
Serve warm or room temperature, in slices.