Ensalada De Pitaya, Kiwi, Y Mango (dragon Fruit, Kiwi, And Mang
Ensalada De Pitaya, Kiwi, Y Mango (dragon Fruit, Kiwi, And Mang might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and whole 30 recipe has 68 calories, 1g of protein, and 1g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes about 45 minutes. If you have dragon fruit, kiwi, mango, and a few other ingredients on hand, you can make it.
Instructions
Split the dragon fruit in half. While still in the peel, cube only the flesh, while still in the outer peel and scoop out with a spoon and place in a medium mixing bowl. Take the other half of the fruit, cut two slices to use as a garnish. Cube the remainder of the dragon fruit, scoop out, and add it to the other fruit.
Add the diced kiwi and mango. Toss gently. Spoon fruit into four separate serving dishes.
Garnish with half a slice of dragon fruit and mint.