Double-Frosted Oreo™ Cookies

Name: Double-Frosted Oreo™ Cookies
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 3
Cuisine: Global
Ingredients: 283 grams package mint-chocolate chips; 454 grams package chocolate creme sandwich cookies; 283 grams package white baking chips; 4 teaspoons shortening

Double-Frosted Oreo™ Cookies requires approximately 35 minutes from start to finish. This recipe serves 3. One portion of this dish contains approximately 17g of protein, 70g of fat, and a total of 1346 calories. This recipe covers 32% of your daily requirements of vitamins and minerals. Head to the store and pick up mint-chocolate chips, chocolate creme sandwich cookies, shortening, and a few other things to make it today.

Instructions

Line cookie sheet with waxed paper.

Ingredients you will need

Equipment you will use

Baking Sheet

Place white chips and 2 teaspoons of the shortening in microwavable bowl. Microwave uncovered on medium (50%) 4 to 5 minutes or until mixture can be stirred smooth.

Ingredients you will need

Shortening

French Fries

Equipment you will use

Microwave

Bowl

Dip 21 of the cookies, one at a time, into white mixture; place on waxed paper on cookie sheet. Refrigerate 5 to 10 minutes or until coating is set.

Ingredients you will need

Dip

Equipment you will use

Baking Sheet

Place chocolate chips and remaining 2 teaspoons shortening in microwavable bowl. Microwave uncovered on medium (50%) 4 to 5 minutes or until mixture can be stirred smooth.

Ingredients you will need

Chocolate Chips

Shortening

Equipment you will use

Microwave

Bowl

Dip remaining cookies into chocolate mixture; place on waxed paper on cookie sheet. Refrigerate 5 to 10 minutes or until coating in set.

Ingredients you will need

Chocolate

Dip

Equipment you will use

Baking Sheet

Drizzle remaining chocolate mixture (reheat if mixture has hardened) over tops of white-coated cookies; let stand until set.

Ingredients you will need

Chocolate

Drizzle remaining white mixture (reheat if mixture has hardened) over tops of chocolate-coated cookies; let stand until set.

Ingredients you will need

Chocolate

Equipment

Baking Sheet

Microwave

Bowl

Ingredients

Servings:

283grams

package mint-chocolate chips 454grams

package chocolate creme sandwich cookies 283grams

package white baking chips 4teaspoons

shortening

Recommended wine: Cream Sherry, Madeira, Prosecco

Chocolate Sandwich Cookies works really well with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.