Creepy Eyeball Pudding Cups
This gluten free recipe serves 4. One serving contains 803 calories, 106g of protein, and 26g of fat. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Beat pudding mix and milk with whisk 2 min.
Pour into 4 plastic cups or dessert dishes. Refrigerate 20 min.
Decorate with remaining ingredients to resemble eyeballs just before serving.