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Creamy Potato Soup

Creamy Potato Soup
Creamy Potato Soup might be a good recipe to expand your soup recipe box. One portion of this dish contains approximately 8g of protein, 14g of fat, and a total of 242 calories. This recipe serves 8. If you have bacon, water, paprika, and a few other ingredients on hand, you can make it. 130 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. Autumn will be even more special with this recipe.

Instructions

1
In a large saucepan cook bacon until crisp. Set bacon aside, along with 3 tablespoons of bacon drippings.
Ingredients you will need
BaconBacon
Equipment you will use
Sauce PanSauce Pan
2
Add potatoes, onion, carrot and celery to drippings.
Ingredients you will need
PotatoPotato
CarrotCarrot
CeleryCelery
OnionOnion
3
Add enough water to cover vegetables and cook over low heat until tender, stirring occasionally.
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VegetableVegetable
WaterWater
4
Stir in milk, salt and pepper. Bring to a boil.
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Salt And PepperSalt And Pepper
MilkMilk
5
In separate bowl, stir together sour cream, flour and paprika. Gradually stir 1 cup of hot soup mixture into sour cream mixture.
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Sour CreamSour Cream
PaprikaPaprika
All Purpose FlourAll Purpose Flour
SoupSoup
Equipment you will use
BowlBowl
6
Pour sour cream mixture into soup mixture. Cook until small bubbles break soups service. Top with chopped bacon pieces.
Ingredients you will need
Real Bacon PiecesReal Bacon Pieces
Sour CreamSour Cream
SoupSoup

Equipment

DifficultyHard
Ready In45 m.
Servings8
Health Score7
Dish TypesSoup
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