Creamy Homemade Chicken Stew

Name: Creamy Homemade Chicken Stew
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams fresh button mushrooms; 2 larges carrots, coarsely chopped; 237 milliliters chicken broth; 680 grams chicken leg meat; 1 teaspoons dried marjoram; 0 teaspoons dried rosemary; 59 milliliters all-purpose flour; 59 milliliters chopped fresh parsley; 0 teaspoons ground black pepper; 237 milliliters lowfat evaporated milk; 473 milliliters pearl onions; 532 milliliters frozen green peas, thawed; 2 potatoes, peeled and cubed; 1 teaspoons salt

Creamy Homemade Chicken Stew might be just the main course you are searching for. This recipe serves 4. This recipe covers 37% of your daily requirements of vitamins and minerals. One portion of this dish contains about 32g of protein, 18g of fat, and a total of 459 calories. A mixture of flour, pearl onions, marjoram, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the lowfat evaporated milk you could follow this main course with the Light Creme Brulee Made in the Crock Pot as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes around 6 hours and 15 minutes.