Cookie Bones
Cookie Bones might be just the dessert you are searching for. This recipe makes 48 servings with 73 calories, 1g of protein, and 5g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. Head to the store and pick up pretzel rods, vanilla baking chips, gold flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 3 hours and 15 minutes.
Instructions
Heat oven to 350F. In medium bowl, stir cookie mix, butter, flour and egg until soft dough forms.
Place dough in refrigerator to chill slightly, about 30 minutes.
Roll dough into 96 half-tablespoon-size balls. Press and roll 1 dough ball around both ends of each pretzel to from bone shape; repeat with remaining dough and pretzels.
Place 1 inch apart on ungreased cookie sheets.
Bake 6 to 8 minutes or until edges of cookie are light golden brown. Cool completely on cooling rack, about 15 minutes.
In small microwavable bowl, microwave baking chips uncovered on High in 30-second increments until melted when stirred. Dip each cookie into coating.
Place on cooling rack until set, about 15 minutes.