Colombian Chicken, Corn, and Potato Stew: Ajiaco

Colombian Chicken, Corn, and Potato Stew: Ajiaco
Colombian Chicken, Corn, and Potato Stew: Ajiaco might be just the main course you are searching for. This gluten free recipe serves 6. One portion of this dish contains about 61g of protein, 76g of fat, and a total of 1155 calories. It is perfect for Autumn. From preparation to the plate, this recipe takes around 1 hour and 45 minutes. Head to the store and pick up cilantro leaves, butter, chicken, and a few other things to make it today. To use up the hass avocados you could follow this main course with the Chocolate Avocado Milkshake as a dessert.

Instructions

1
Pat chicken dry and season with 3/4 teaspoon salt and 1/2 teaspoon pepper.
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Whole ChickenWhole Chicken
PepperPepper
SaltSalt
2
Heat butter in a wide, heavy 7 to 8-quart pot over moderately high heat until foam subsides, then brown chicken in 2 batches, skin side down first, turning occasionally, about 10 minutes.
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Whole ChickenWhole Chicken
ButterButter
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PotPot
3
Transfer chicken as browned to a plate.
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Whole ChickenWhole Chicken
4
Add onion to pot, along with oregano and 1 teaspoon each salt and pepper, and saute, stirring, until light golden, about 5 minutes. Peel and coarsely grate the baking potatoes with a box grater, and add to the pot.
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Baking PotatoBaking Potato
Salt And PepperSalt And Pepper
OreganoOregano
OnionOnion
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Box GraterBox Grater
PotPot
5
Add back the chicken, broth, and water. Simmer, covered, stirring occasionally, until chicken is cooked through, about 25 minutes.
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Whole ChickenWhole Chicken
BrothBroth
WaterWater
6
Transfer chicken with tongs to a cutting board to cool.
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Cutting BoardCutting Board
TongsTongs
7
Drain the cubed yellow potatoes and add to pot. Simmer, covered, stirring occasionally, until cubed potatoes are almost tender, about 10 minutes.
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PotatoPotato
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PotPot
8
Add corn and simmer, covered, until tender, 5 to 10 minutes more. While corn is cooking, remove skin and bones from chicken and coarsely shred meat.
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MeatMeat
CornCorn
9
Add meat to pot and heat through.
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MeatMeat
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PotPot
10
Serve stew with accompaniments in separate bowls.
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StewStew
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BowlBowl
DifficultyExpert
Ready In1 h, 45 m.
Servings6
Health Score36
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