Cider Sauce
Cider Sauce requires approximately 10 minutes from start to finish. For 21 cents per serving, you get a beverage that serves 8. One portion of this dish contains approximately 0g of protein, 4g of fat, and a total of 91 calories. It is a good option if you're following a gluten free and vegetarian diet. If you have apple cider, ground nutmeg, lemon juice, and a few other ingredients on hand, you can make it.
Instructions
Whisk together first 6 ingredients in a medium saucepan. Bring to a boil over medium heat, whisking constantly; boil, whisking constantly, 1 minute.
Remove from heat, and add butter, whisking until melted.