Chocolate Chunk & Marshmallow Sundae

Chocolate Chunk & Marshmallow Sundae
This recipe serves 10. One serving contains 263 calories, 4g of protein, and 9g of fat. A mixture of jell-o chocolate flavor instant pudding, baker's semi-sweet chocolate, cool whip whipped topping, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 4 hours and 10 minutes.

Instructions

1
Beat pudding mixes and milk in large bowl with whisk 2 min.
Ingredients you will need
MilkMilk
Equipment you will use
WhiskWhisk
BowlBowl
2
Stir in COOL WHIP, marshmallows and chocolate.
Ingredients you will need
MarshmallowsMarshmallows
ChocolateChocolate
3
Spoon into 2-qt. freezer-safe container.
4
Freeze 4 hours or until firm.
5
Serve topped with strawberries.
Ingredients you will need
StrawberriesStrawberries

Equipment

DifficultyExpert
Ready In4 hrs, 10 m.
Servings10
Health Score2
Dish TypesSide Dish
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