Chocolate Chicken Mole

Name: Chocolate Chicken Mole
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 1 avocado, peeled, pitted, and sliced, for serving; 1 teaspoon freshly ground black pepper; 473 milliliters canned chopped tomatoes; 2 teaspoons chili powder; 1 chipotle pepper with 1 teaspoon adobo sauce from can (or more to taste), chopped; 6 servings Flour tortillas, for serving; 6 servings Fresh cilantro, for serving; 3 garlic cloves, minced; 1 teaspoons ground cinnamon; 6 servings Lime wedges, for serving; 473 milliliters low-sodium chicken broth; 2 Tbsps olive oil; 1 medium onion, chopped; 1 orange, zested, for garnish; 59 milliliters roughly chopped peanuts, for garnish; 237 milliliters raisins; 1 rotisserie chicken, meat removed and shredded (skin and bones discarded); 1 teaspoon sesame seeds, for garnish; 3 Tbsps smooth peanut butter; 43 grams unsweetened chocolate (or 2 tablespoons unsweetened cocoa powder)

Chocolate Chicken Mole is a dairy free main course. One serving contains 788 calories, 50g of protein, and 44g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up peanuts, chocolate, tomatoes, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 25 minutes.