Chili in Soy Sauce

Chili in Soy Sauce
Chili in Soy Sauce might be just the soup you are searching for. One portion of this dish contains about 3g of protein, 0g of fat, and a total of 136 calories. This recipe serves 4. It is a good option if you're following a vegan diet. It is a cheap recipe for fans of American food. A mixture of thai chilies, soy sauce, soy sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Mix 1/2 cup each soy sauce and sweet soy sauce.
Ingredients you will need
Soy SauceSoy Sauce
2
Add 2 tablespoons thinly sliced fresh Thai chilies or 3 to 4 tablespoons minced fresh serrano chilies, or to taste.
Ingredients you will need
Serrano PepperSerrano Pepper
Chili PepperChili Pepper

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. You could try Bodegas Naveran Brut Cava. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 12 dollars per bottle.
Bodegas Naveran Brut Cava
Bodegas Naveran Brut Cava
50% Xarel-lo, 30% Macabeo, and 20% Parellada aged for 18 months on the lees make this cava an incredible value. Delicate bubbles with a silky texture and a chalky minerality make this cava drink like NV Champagne.
DifficultyNormal
Ready In45 m.
Servings4
Health Score0
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