Ceylon Cinnamon Celeriac Soup

Name: Ceylon Cinnamon Celeriac Soup
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 0 teaspoons cayenne pepper (ground red pepper); 177 milliliters celery, chopped; 1 large celery root, peeled and cut into 1-inch cubes (celeriac); 1 teaspoons celery salt; 591 milliliters chicken stock; 0 teaspoons ceylon cinnamon; 59 milliliters cognac; 2 larges garlic cloves, crushed and minced; 118 milliliters heavy cream; 2 Tbsps light olive oil; 1 Tbsp salted butter; 2 mediums shallots, chopped

You can never have too many soup recipes, so give Ceylon Cinnamon Celeriac Soup Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes about 55 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.