Caesar Chicken Paninis

Caesar Chicken Paninis
Caesar Chicken Paninis might be just the main course you are searching for. This recipe serves 4. One serving contains 485 calories, 39g of protein, and 19g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. Only A mixture of tomato, romaine lettuce, rolls, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the tomato you could follow this main course with the Pink Peony Popcorn Balls as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/4 inch thick.
Ingredients you will need
Chicken BreastChicken Breast
MeatMeat
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
Meat TenderizerMeat Tenderizer
Rolling PinRolling Pin
2
Spray 8- or 10-inch skillet with cooking spray; heat over medium-high heat. Cook chicken in skillet 10 to 15 minutes, turning once, until chicken is no longer pink in center.
Ingredients you will need
Cooking SprayCooking Spray
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
3
Remove chicken from skillet; keep warm.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Frying PanFrying Pan
4
In skillet, place rolls, cut sides down. Cook over medium heat about 2 minutes or until toasted.
Ingredients you will need
RollRoll
Equipment you will use
Frying PanFrying Pan
5
Place chicken on bottom halves of rolls. Top with onion, tomato, dressing, cheese, lettuce and tops of rolls.
Ingredients you will need
Whole ChickenWhole Chicken
LettuceLettuce
CheeseCheese
TomatoTomato
OnionOnion
RollRoll
DifficultyNormal
Ready In30 m.
Servings4
Health Score26
Magazine