Buffalo Chicken Pizza Dip

Buffalo Chicken Pizza Dip
The recipe Buffalo Chicken Pizza Dip is ready in around 30 minutes and is definitely an outstanding gluten free and דל פחמימות, option for lovers of Mediterranean food. This recipe serves 6. One serving contains 238 calories, 17g of protein, and 17g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. Only a few people really liked this hor d'oeuvre. It will be a hit at your The Super Bowl event. If you have buffalo wing sauce, water, supreme cheese pizza, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oven to 350°F. Spray 9-inch glass pie plate with cooking spray. Set aside.
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Cooking SprayCooking Spray
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OvenOven
2
In 10-inch skillet, heat sauce mix and uncooked pasta (from Hamburger Helper box), and milk and hot water to boiling, stirring occasionally. Reduce heat. Cover; simmer about 16 minutes, stirring occasionally, until pasta is tender.
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Hamburger HelperHamburger Helper
Sauce MixSauce Mix
PastaPasta
WaterWater
MilkMilk
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Frying PanFrying Pan
3
Remove from heat. Stir in cream cheese and Buffalo wing sauce until completely combined. Stir in chicken.
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Buffalo SauceBuffalo Sauce
Cream CheeseCream Cheese
Whole ChickenWhole Chicken
4
Transfer mixture to pie plate. Top with cheese.
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CheeseCheese
5
Bake about 10 minutes or until cheese is melted and filling is slightly bubbly.
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CheeseCheese
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OvenOven
6
Serve with celery sticks and tortilla chips for dipping.
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Tortilla ChipsTortilla Chips
Celery RibCelery Rib

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Spalletti Chianti D.O.C.G. (). Reviewers quite like it with a 5 out of 5 star rating and a price of about 12 dollars per bottle.
Spalletti Chianti D.O.C.G.
Spalletti Chianti D.O.C.G.
Produced principally from Sangioveto vines of the Poggio Reale estate, this classically structured wine shows notes of earth and leather on the nose with woodsy overtones. The fruit is clean and soft, with gentle tannins on the finish.
DifficultyMedium
Ready In30 m.
Servings6
Health Score2
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