Blueberry Grapefruit Salsa

Name: Blueberry Grapefruit Salsa
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 237 milliliters blueberries; 2 Tbsps chopped fresh cilantro; 1 larges pink grapefruit, peeled and membranes removed; 1 teaspoon honey; 1 jalapeno pepper, chopped; 1 Tbsp lime juice; 2 Tbsps minced red onion

Forget going out to eat or ordering takeout every time you crave Mexican food. Try making Blueberry Grapefruit Salsan at home. This recipe makes 4 servings with 48 calories, 1g of protein, and 0g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as an inexpensive hor d'oeuvre. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes about 15 minutes. A mixture of blueberries, honey, onion, and a handful of other ingredients are all it takes to make this recipe so tasty. If you like this recipe, you might also like recipes such as Grapefruit Salsa, Tilapia with Grapefruit Salsa, and Blueberry Grapefruit Scones.

Instructions

Dice grapefruit into blueberry-size pieces and transfer to a large bowl.

Ingredients you will need

Grapefruit

Blueberries

Equipment you will use

Bowl

Add blueberries, onion, cilantro, lime juice, jalapeno pepper, and honey; mix well.

Ingredients you will need

Jalapeno Pepper

Blueberries

Lime Juice

Cilantro

Honey

Onion

Equipment

Bowl

Ingredients

Servings:

237milliliters

blueberries 2Tbsps

chopped fresh cilantro 1larges

pink grapefruit, peeled and membranes removed 1teaspoon

honey 1

jalapeno pepper, chopped 1Tbsp

lime juice 2Tbsps

minced red onion

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Le Grand Courtage Blanc de Blancs Brut. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 19 dollars per bottle.

Le Grand Courtage Blanc de Blancs Brut

The bouquet presents hints of green apple, honeysuckle, and toasted brioche. On the palate, a delicate balance of dryness and acidity lingers with a bit of Meyer lemon, honeydew and soft floral notes. The Blanc de Blancs Brut is very cuisine and cocktail-friendly. Try it with savory hors d'oeuvres, buttered popcorn, creamy pasta dishes, fried chicken, spicy Asian dishes, seafood, fruit-based desserts or semi-soft cheese. Mix with elderflower or fruit liqueurs, or fresh juice and quality spirits for a light, refreshing sparkling cocktail.The Blend: Chardonnay imparts depth and complexity for the overall balance while Chenin Blanc lends citrus and hints of honey for a creamy texture. Colombard's higher acidity provides structure, length and a pleasant minerality that is supplemented by the Ugni Blanc's fruit profile. Grapes are sourced from quality terroirs in France, such as Burgundy and Loire Valley.