Bistro Chicken-Pasta Salad

Name: Bistro Chicken-Pasta Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Global
Ingredients: 118 milliliters prepared with less oil GOOD SEASONS Italian, Mild Italian or Zesty Italian Dressing Mix (see Tip); 237 milliliters quartered cherry tomatoes; 237 milliliters penne pasta, cooked; 113 grams pkg. ATHENOS Traditional Crumbled Feta Cheese; 79 milliliters loosely packed fresh basil leaves, cut into strips; 59 milliliters chopped red onions; 227 grams boneless skinless chicken breasts, grilled, cut into 1/4-inch-thick slices; 59 milliliters chopped sun-dried tomatoes

You can never have too many side dish recipes, so give Bistro Chicken-Pasta Salad a try. This recipe makes 25 servings with 32 calories, 3g of protein, and 1g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up 1/2 cup prepared with less oil good seasons italian, basil leaves, penne pasta, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.