Banana Bread IV
Banana Bread IV might be a good recipe to expand your morn meal collection. One portion of this dish contains approximately 5g of protein, 14g of fat, and a total of 385 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 16. It is a good option if you're following a dairy free and vegetarian diet. Head to the store and pick up baking soda, flour, shortening, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.
Instructions
Preheat oven to 300 degrees F (150 degrees C). Grease 2 - 9x5 inch loaf pans. In a medium bowl, mash bananas and stir in the eggs until well blended. Set aside.
In large bowl, beat shortening and gradually add sugar. Stir in vanilla and banana mixture.
Whisk together flour, baking soda, and salt; blend into batter.
Add walnuts if desired. Divide between the prepared pans.
Bake for 1 hour 15 minutes in the preheated oven, or until a toothpick inserted into the center of the loaf comes out clean.