Bacon & Cheese Quiche

Name: Bacon & Cheese Quiche
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 0 teaspoons cayenne; 8 slices cooked bacon; 237 milliliters cream; 3 eggs; 118 milliliters milk; 1 teaspoons mustard powder; 0 teaspoons pepper; 1 frozen pie shell; 1 teaspoons salt; 170 grams 1/2 cups swiss cheese

Bacon & Cheese Quiche might be just the Mediterranean recipe you are searching for. For $2.2 per serving, you get a main course that serves 4. One serving contains 811 calories, 26g of protein, and 67g of fat. From preparation to the plate, this recipe takes around 1 hour. Head to the store and pick up bacon, mustard powder, cream, and a few other things to make it today. To use up the pie shell you could follow this main course with the Sugar & Spice Pie Crust Cookies as a dessert.

Ingredients

Servings:

0teaspoons

cayenne 8slices

cooked bacon 237milliliters

cream 3

eggs 118milliliters

milk 1teaspoons

mustard powder 0teaspoons

pepper 1

frozen pie shell 1teaspoons

salt 170grams

1/2 cups swiss cheese

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are great choices for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Chateau Bellevue Peycharneau Bordeaux Superieur with a 4.1 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.