Avocado-Peach Spinach Salad

Name: Avocado-Peach Spinach Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 1 mediums ripe avocado, peeled and sliced; 2 Tbsps canola oil; 4 cherry tomatoes, halved; 1 Dash ground mustard; 2 teaspoons lime juice; 0 teaspoons grated lime peel; 1 small peach, peeled and sliced; 1 teaspoons sesame seeds; 237 milliliters torn fresh spinach; 1 teaspoons sugar

You can never have too many side dish recipes, so give Avocado-Peach Spinach Salad a try. Watching your figure? This gluten free and vegan recipe has 253 calories, 3g of protein, and 22g of fat per serving. This recipe serves 2. From preparation to the plate, this recipe takes roughly 15 minutes. If you have avocado, lime juice, dash ground mustard, and a few other ingredients on hand, you can make it.

Instructions

In a jar with a tight-fitting lid, combine the first six ingredients; shake well. Divide spinach between two salad plates; top with tomatoes, peach and avocado.

Ingredients you will need

Tomato