World's Greatest Chicken Nachos

Name: World's Greatest Chicken Nachos
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mexican
Ingredients: 40 baked tortilla chips; 411 grams diced tomatoes, drained; 1 teaspoon chili powder; 1 Tbsp cider vinegar; 1 teaspoon all-purpose flour; 227 grams ground chicken or turkey; 1 teaspoons ground cumin; 2 jalapeño peppers, seeded and finely chopped; 454 grams pink beans (such as Goya) or other small beans, drained; 1 teaspoons dried oregano; 3 Tbsps raisins; 118 milliliters bottled salsa; 1 teaspoons salt; 57 grams 1/2 cup shredded sharp cheddar cheese; 2 teaspoons sugar; 1 teaspoons vegetable oil

World's Greatest Chicken Nachos might be just the hor d'oeuvre you are searching for. This recipe makes 8 servings with 251 calories, 15g of protein, and 6g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a cheap recipe for fans of Mexican food. If you have cider vinegar, bottled salsa, flour, and a few other ingredients on hand, you can make it. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 45

Equipment you will use

Oven

To prepare chicken picadillo, heat oil in a large nonstick skillet over medium-high heat.

Ingredients you will need

Whole Chicken

Cooking Oil

Equipment you will use

Frying Pan

Add ground chicken, cumin, oregano, salt, and jalapeos; cook until chicken is browned, stirring to crumble. Stir in flour and chili powder; cook 1 minute.

Ingredients you will need

Ground Chicken

Chili Powder

Whole Chicken

Oregano

Cumin

All Purpose Flour

Salt

Add raisins, vinegar, sugar, and tomatoes; cook 3 minutes, stirring frequently.

Ingredients you will need

Tomato

Raisins

Vinegar

Sugar

Add beans; cook until thoroughly heated.

Ingredients you will need

Beans

To prepare nachos, arrange chips on a large baking sheet. Spoon chicken picadillo and salsa evenly over chips; sprinkle with cheese.

Ingredients you will need

Whole Chicken

Cheese

French Fries

Salsa

Equipment you will use

Baking Sheet

Bake at 450 for 5 minutes or until cheese is melted.

Ingredients you will need

Cheese

Equipment you will use

Oven

Equipment

Oven

Frying Pan

Baking Sheet

Ingredients

Servings:

baked tortilla chips 411grams

diced tomatoes, drained 1teaspoon

chili powder 1Tbsp

cider vinegar 1teaspoon

all-purpose flour 227grams

ground chicken or turkey 1teaspoons

ground cumin 2

jalapeño peppers, seeded and finely chopped 454grams

pink beans (such as Goya) or other small beans, drained 1teaspoons

dried oregano 3Tbsps

raisins 118milliliters

bottled salsa 1teaspoons

salt 57grams

1/2 cup shredded sharp cheddar cheese 2teaspoons

sugar 1teaspoons

vegetable oil

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Tudor Wines Balo Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 68 dollars per bottle.