Winter Drinks With Will: The Bloody Upper Lip

Name: Winter Drinks With Will: The Bloody Upper Lip
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams cranberries; 4 servings London Dry Gin; 1 sprig rosemary; 118 milliliters sugar, divided; 237 milliliters toasted walnuts

This recipe serves 4. One serving contains 362 calories, 5g of protein, and 19g of fat. Head to the store and pick up sugar, london gin, rosemary, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Winter. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Combine 1/2 cup sugar, cranberries, rosemary, and 2 cups water in small saucepan over medium-high heat. Cover and cook until cranberries are mostly popped, about 10 minutes. Uncover, reduce to a simmer, and cook until slightly thickened, about 10 minutes longer. Strain through fine mesh strainer, reserving syrup and solids.

Ingredients you will need

Cranberries

Rosemary

Sugar

Syrup

Water

Equipment you will use

Sieve

Sauce Pan

Meanwhile, grind walnuts and remaining tablespoon sugar in food processor, blender, or mortar and pestle until roughly powdered.

Ingredients you will need

Walnuts

Sugar

Equipment you will use

Mortar And Pestle

Food Processor

Blender

Transfer to plate.

For each drink, combine 2 ounces gin, 1 ounce cranberry syrup, and 1/4 cup strained cranberries in ice-filled cocktail shaker. Shake vigorously. Dip rim of chilled martini glass in water, then into walnut-sugar mixture. Strain drink into glass and serve immediately.

Ingredients you will need

Cranberries

Martini