Uncle Bill's French Dip and Roast Beef Sandwich

Name: Uncle Bill's French Dip and Roast Beef Sandwich
Prep time: 7 min
Cook time: 7 min
Total time: 7 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 454 grams finely sliced deli roast beef or 1 lb of your own cooked beef; 2 teaspoons instant beef bouillon; 2 Tbsps butter; 4 Tbsps dry onion soup mix (liptons); 2 Tbsps horseradish, freshly processed (or more); 4 servings salt and pepper; 4 larges hoagie rolls or 4 large italian buns or 4 large portuguese buns; 710 milliliters water

The recipe Uncle Bill's French Dip and Roast Beef Sandwich could satisfy your Mediterranean craving in roughly 7 minutes. One serving contains 537 calories, 26g of protein, and 31g of fat. This recipe serves 4. Head to the store and pick up your own beef, instant beef bouillon, water, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It works well as a main course.

Ingredients

Servings:

454grams

finely sliced deli roast beef or 1 lb of your own cooked beef 2teaspoons

instant beef bouillon 2Tbsps

butter 4Tbsps

dry onion soup mix (liptons)2Tbsps

horseradish, freshly processed (or more)4servings

salt and pepper 4larges

hoagie rolls or 4 large italian buns or 4 large portuguese buns 710milliliters

water

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are great choices for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. One wine you could try is Cru Monplaisir Bordeaux Superieur. It has 4.7 out of 5 stars and a bottle costs about 19 dollars.