Tuna Chili

Name: Tuna Chili
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 1
Cuisine: American
Ingredients: 1 teaspoons chili powder; 2 Tbsps frozen corn; 1 teaspoon garlic, minced; 59 milliliters green beans, roughly chopped (still in pods); 1 serving ground black pepper (to taste); 85 grams light tuna (tomato and onion flavour); 3 Tbsps onions, chopped; 1 orange bell pepper, chopped; 1 medium yellow tomatoes, diced

Tuna Chili might be just the main course you are searching for. This gluten free, dairy free, and pescatarian recipe serves 1. One serving contains 174 calories, 24g of protein, and 1g of fat. It will be a hit at your The Super Bowl event. If you have onions, tuna, garlic, and a few other ingredients on hand, you can make it. 1 person found this recipe to be flavorful and satisfying. It is a budget friendly recipe for fans of American food. From preparation to the plate, this recipe takes approximately 25 minutes.

Ingredients

Servings:

1teaspoons

chili powder 2Tbsps

frozen corn 1teaspoon

garlic, minced 59milliliters

green beans, roughly chopped (still in pods)1serving

ground black pepper (to taste)85grams

light tuna (tomato and onion flavour)3Tbsps

onions, chopped 1

orange bell pepper, chopped 1medium

yellow tomatoes, diced

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Raymond R Collection Merlot. It has 4.1 out of 5 stars and a bottle costs about 12 dollars.