The Girl Burger

The Girl Burger
The Girl Burger might be just the main course you are searching for. This recipe serves 4. One serving contains 484 calories, 14g of protein, and 31g of fat. Head to the store and pick up asparagus, vegetable oil, cajun mustard, and a few other things to make it today. This recipe is typical of American cuisine. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Watch how to make this recipe.
2
Heat a grill to medium heat and rub the grate with a towel dipped in oil. In a large bowl, add the oil and the vegetables and toss. Season with salt and pepper, to taste.
Ingredients you will need
Salt And PepperSalt And Pepper
VegetableVegetable
Cooking OilCooking Oil
Dry Seasoning RubDry Seasoning Rub
Equipment you will use
GrillGrill
BowlBowl
3
Grill the vegetables, turning rarely, over medium heat until soft and charred, about 5 minutes for the asparagus, 10 minutes for the onions, 15 minutes for the peppers and mushrooms. Take vegetables off the grill and put in a bowl.
Ingredients you will need
VegetableVegetable
AsparagusAsparagus
MushroomsMushrooms
PeppersPeppers
OnionOnion
Equipment you will use
GrillGrill
BowlBowl
4
Add the pesto sauce to a small bowl and add the grilled mushrooms. Toss to coat the mushrooms with the pesto.
Ingredients you will need
PestoPesto
MushroomsMushrooms
Equipment you will use
BowlBowl
5
For each burger, spread 1 tablespoon of the mustard on the bottom of the bun, top with 1/4 of the goat cheese, then layer on the mushrooms, onion, bell pepper, and asparagus. Cover with the top of the bun and serve.
Ingredients you will need
Bell PepperBell Pepper
Goat CheeseGoat Cheese
AsparagusAsparagus
MushroomsMushrooms
MustardMustard
SpreadSpread
OnionOnion
RollRoll

Equipment

DifficultyMedium
Ready In30 m.
Servings4
Health Score11
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