The American Classic

The American Classic
You can never have too many side dish recipes, so give The American Classic a try. This recipe makes 5 servings with 558 calories, 14g of protein, and 37g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 30 minutes. If you have the baconator, pesto mayo, cheddar, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. It is a good option if you're following a vegetarian diet.

Instructions

1
Bake onion rings as package label directs. Keep warm.
Ingredients you will need
OnionOnion
Equipment you will use
OvenOven
2
Prepare burgers as recipe directs. Top with Cheddar during last minute.
Ingredients you will need
Cheddar CheeseCheddar Cheese
3
Spread tops and bottoms of buns with barbecue sauce.
Ingredients you will need
Barbecue SauceBarbecue Sauce
SpreadSpread
RollRoll
4
Place burgers and onion rings on buns.
Ingredients you will need
OnionOnion
RollRoll
5
Serve immediately with assorted toppings, if desired.

Equipment

DifficultyNormal
Ready In30 m.
Servings5
Health Score5
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