Teriyaki Bbq Shrimp

Name: Teriyaki Bbq Shrimp
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Asian, Japanese
Ingredients: 2 garlic cloves, minced; 1 pints grape tomatoes; 1 green bell pepper, cut into 1-inch squares; 1 can 15-oz mandarin oranges in juice, drained; 1 teaspoons toasted sesame oil; 454 grams peeled and deveined shrimp, thawed; 79 milliliters light teriyaki sauce

You can never have too many Japanese recipes, so give Teriyaki Bbq Shrimp a try. This recipe covers 33% of your daily requirements of vitamins and minerals. One serving contains 377 calories, 52g of protein, and 5g of fat. This recipe serves 2. From preparation to the plate, this recipe takes around 10 minutes. Head to the store and pick up sesame oil, shrimp, bell pepper, and a few other things to make it today.

Ingredients

Servings:

garlic cloves, minced 1pints

grape tomatoes 1

green bell pepper, cut into 1-inch squares 1can

15-oz mandarin oranges in juice, drained 1teaspoons

toasted sesame oil 454grams

peeled and deveined shrimp, thawed 79milliliters

light teriyaki sauce

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Menage a Trois Limelight Pinot Grigio. It has 4.5 out of 5 stars and a bottle costs about 11 dollars.