Sweet Potato Breakfast Casserole

Name: Sweet Potato Breakfast Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters fat free milk; 0 teaspoons ground black pepper; 1 teaspoons kosher salt; 237 milliliters 1% low-fat cottage cheese; 118 milliliters shredded reduced-fat Cheddar cheese, divided; 59 milliliters pure maple syrup; 710 milliliters frozen sweet potato cubes; 3 frozen Banquet® Brown N Serve(tm) Turkey Sausage patties, chopped; 454 grams carton each) Egg Beaters® Original

Sweet Potato Breakfast Casserole might be just the main course you are searching for. This recipe serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 174 calories, 14g of protein, and 4g of fat. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and primal diet. It will be a hit at your Christmas event. If you have maple syrup, milk, cottage cheese, and a few other ingredients on hand, you can make it. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.