Sweet Candied Orange and Lemon Peel

Name: Sweet Candied Orange and Lemon Peel
Prep time: 4 h 40 min
Cook time: 4 h 40 min
Total time: 4 h 40 min
Yield: 3
Cuisine: Global
Ingredients: 6 lemon peels, cut into 1/4 inch strips; 4 orange peels, cut into 1/4 inch strips; 237 milliliters water; 79 milliliters white sugar for decoration

Sweet Candied Orange and Lemon Peel might be just the side dish you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 231 calories, 4g of protein, and 1g of fat per serving. This recipe serves 3. Head to the store and pick up lemon peels, orange peels, water, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 4 hours and 40 minutes.

Instructions

Place lemon and orange peel in large saucepan and cover with water. Bring to a boil over high heat. Boil for 20 minutes, drain and set aside.

Ingredients you will need

Orange Zest

Lemon

Water

Equipment you will use

Sauce Pan

In medium saucepan, combine 2 cups sugar and 1 cup water. Bring to a boil and cook until mixture reaches thread stage, 230 degrees F (108 degrees C) on candy thermometer, or small amount dropped in cold water forms a soft thread. Stir in peel, reduce heat and simmer 5 minutes, stirring frequently.

Ingredients you will need

Candy