Strawberry-Salted Caramel-Molasses Cookies
Strawberry-Salted Caramel-Molasses Cookies might be just the dessert you are searching for. One serving contains 140 calories, 1g of protein, and 7g of fat. This recipe serves 24. If you have strawberries, betty molasses cookie mix, coarse sea salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 55 minutes.
Instructions
Heat oven to 375F (or 350F for dark or nonstick cookie sheet).
In medium bowl, stir butter, water and egg until well blended. Stir in cookie mix to form soft dough.
Onto ungreased cookie sheets, drop dough by rounded tablespoons 2 inches apart.
Bake 11 to 13 minutes or until light golden brown. Cool on cookie sheets 1 minute.
Remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
Spread caramel dip onto tops of cookies. Top each with strawberry half; sprinkle with salt.