Spinach-Garlic Pizza

Spinach-Garlic Pizza
The recipe Spinach-Garlic Pizza could satisfy your Mediterranean craving in around 22 minutes. This recipe makes 22 servings with 88 calories, 4g of protein, and 4g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have tomato, ready-to-use baked pizza crust, garlic, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oven to 450F.
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2
Mix oil and garlic in small microwaveable bowl. Microwave on HIGH 30 sec.
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GarlicGarlic
Cooking OilCooking Oil
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3
Place pizza crust on baking sheet; brush with oil mixture. Top with remaining ingredients.
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Prepared Pizza CrustPrepared Pizza Crust
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4
Bake 10 to 12 min. or until cheese is melted and crust is golden brown.
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CheeseCheese
CrustCrust
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Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 60 dollars per bottle.
Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione
Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione
#28 wine in VinePair's Top 50 of 2018Intense ruby red color with fine nose of blackberries and blackcurrant notes, balsamic and spicy hints. The wine display excellent acid structure, well balanced, elegant tannins. The impact in the mouth is velvety and persistent.
DifficultyMedium
Ready In22 m.
Servings22
Health Score12
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