Spicy Zucchini Cookies

Name: Spicy Zucchini Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 60
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 1 teaspoon baking powder; 177 milliliters butter, softened; 1 large egg; 710 milliliters all-purpose flour; 2 teaspoons ground cinnamon; 60 servings Sifted powdered sugar; 170 grams cup semisweet chocolate morsels; 355 milliliters sugar; 118 milliliters chopped walnuts; 355 milliliters grated zucchini

Spicy Zucchini Cookies requires roughly 45 minutes from start to finish. This recipe serves 60. One portion of this dish contains around 1g of protein, 4g of fat, and a total of 118 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. If you have zucchini, semisweet chocolate morsels, sugar, and a few other ingredients on hand, you can make it.

Instructions

Beat butter at medium speed with an electric mixer until creamy; gradually beat in 1 1/2 cups sugar. Beat in egg and extract.

Ingredients you will need

Extract

Butter

Sugar

Egg

Equipment you will use

Hand Mixer

Press zucchini between paper towels to remove excess moisture; stir into butter mixture.

Ingredients you will need

Zucchini

Butter

Equipment you will use

Paper Towels

Combine flour, baking powder, and cinnamon; gradually add to butter mixture, beating at low speed until blended. Stir in morsels and nuts. Drop by heaping teaspoonfuls onto lightly greased baking sheets.

Ingredients you will need

Baking Powder