Spicy Tofu Burritos

Name: Spicy Tofu Burritos
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: 4 flour tortillas; 6 Tbsps chopped fresh coriander; 1 clove garlic, minced; 2 teaspoons ground cumin; 2 Tbsps minced seeded jalapeno peppers; 237 milliliters shredded lettuce; 4 lime wedges; 118 milliliters grated mozzarella cheese; 1 Tbsp olive oil; 118 milliliters chopped onion; 237 milliliters chopped red capsicum; 1 bottle salsa, to serve; 473 milliliters tofu, crumbled; 1 teaspoons turmeric

Spicy Tofu Burritos might be a good recipe to expand your main course recipe box. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 16g of protein, 12g of fat, and a total of 289 calories. From preparation to the plate, this recipe takes around 25 minutes. If you have mozzarella cheese, coriander, capsicum, and a few other ingredients on hand, you can make it. To use up the lime wedges you could follow this main course with the Frozen Key Lime Pie as a dessert. It is a good option if you're following a vegetarian diet. It is a rather inexpensive recipe for fans of Mexican food.

Ingredients

Servings:

flour tortillas 6Tbsps

chopped fresh coriander 1clove

garlic, minced 2teaspoons

ground cumin 2Tbsps

minced seeded jalapeno peppers 237milliliters

shredded lettuce 4

lime wedges 118milliliters

grated mozzarella cheese 1Tbsp

olive oil 118milliliters

chopped onion 237milliliters

chopped red capsicum 1bottle

salsa, to serve 473milliliters

tofu, crumbled 1teaspoons

turmeric

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Byron Fiddlestix Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 45 dollars per bottle.