Spicy Pork Sausage

Name: Spicy Pork Sausage
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp crushed red pepper; 3 cloves garlic, finely chopped; 2 Tbsps ground cumin; 454 grams fresh, ground pork sausage; 4 servings salt to taste

Spicy Pork Sausage is a gluten free, dairy free, and primal recipe with 4 servings. One portion of this dish contains approximately 18g of protein, 31g of fat, and a total of 362 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. It works well as a main course. From preparation to the plate, this recipe takes roughly 30 minutes. Head to the store and pick up pepper, garlic, ground pork sausage, and a few other things to make it today. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.

Instructions

In a bowl, mix together with your hands Pork sausage, red pepper, cumin, garlic and salt. Form patties. Fry in a skillet over medium heat until well done.

Ingredients you will need

Pork Sausage