Spicy Ginger Chicken Noodle Soup
Spicy Ginger Chicken Noodle Soup might be just the main course you are searching for. One serving contains 209 calories, 19g of protein, and 2g of fat. This dairy free recipe serves 6. 181 person have tried and liked this recipe. Head to the store and pick up lime zest, sugar snap peas, cilantro, and a few other things to make it today. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
In a large pot, combine broth, chili sauce, soy sauce, ginger, brown sugar, and lime juice. Bring to a boil then cook, boiling, for 5 minutes.
Reduce heat to medium and add chicken and mushrooms.
Let simmer for 15 minutes.
While chicken is cooking, fill a medium pot with cold water. Bring water to a boil, and add soba noodles. Cook for four minutes, then drain noodles and set aside.
Add scallions, snap peas, red pepper, and zest to broth.
Let cook one minute. Take off heat.
Divide noodles among serving bowls, then ladle in soup.