Southwestern Egg Rolls

Southwestern Egg Rolls
Southwestern Egg Rolls might be just the hor d'oeuvre you are searching for. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 422 calories, 13g of protein, and 33g of fat. This recipe serves 5. If you have corn kernels, flour tortillas, parsley, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 4 hours and 32 minutes. This recipe is typical of Chinese cuisine.

Instructions

1
Rub 1 tablespoon vegetable oil over chicken breast. In a medium saucepan over medium heat, cook chicken approximately 5 minutes per side, until meat is no longer pink and juices run clear.
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Chicken BreastChicken Breast
Vegetable OilVegetable Oil
MeatMeat
Dry Seasoning RubDry Seasoning Rub
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Sauce PanSauce Pan
2
Remove from heat and set aside.
3
Heat remaining 1 tablespoon vegetable oil in a medium saucepan over medium heat. Stir in green onion and red pepper. Cook and stir 5 minutes, until tender.
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Vegetable OilVegetable Oil
Green OnionsGreen Onions
Red PepperRed Pepper
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Sauce PanSauce Pan
4
Dice chicken and mix into the pan with onion and red pepper.
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Red PepperRed Pepper
Whole ChickenWhole Chicken
OnionOnion
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Frying PanFrying Pan
5
Mix in corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt and cayenne pepper. Cook and stir 5 minutes, until well blended and tender.
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Jalapeno PepperJalapeno Pepper
Chili PowderChili Powder
Black BeansBlack Beans
ParsleyParsley
SpinachSpinach
CuminCumin
CornCorn
SaltSalt
6
Remove from heat and stir in Monterey Jack cheese so that it melts.
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Monterey Jack CheeseMonterey Jack Cheese
7
Wrap tortillas with a clean, lightly moist cloth. Microwave on high approximately 1 minute, or until hot and pliable.
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WrapWrap
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MicrowaveMicrowave
8
Spoon even amounts of the mixture into each tortilla. Fold ends of tortillas, then roll tightly around mixture. Secure with toothpicks. Arrange in a medium dish, cover with plastic, and place in the freezer. Freeze at least 4 hours.
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TortillaTortilla
RollRoll
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ToothpicksToothpicks
9
In a large, deep skillet, heat oil for deep frying to 375 degrees F (190 degrees C). Deep fry frozen, stuffed tortillas 10 minutes each, or until dark golden brown.
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TortillaTortilla
Cooking OilCooking Oil
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Frying PanFrying Pan
10
Drain on paper towels before serving.
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Paper TowelsPaper Towels

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Beaumont Hope Marguerite Chenin Blanc with a 5 out of 5 star rating seems like a good match. It costs about 35 dollars per bottle.
Beaumont Hope Marguerite Chenin Blanc
Beaumont Hope Marguerite Chenin Blanc
Fresh, clean and powerful fruit.Matches brilliantly with seafood especially scallops and any beautifully spicy Asian dish.
DifficultyExpert
Ready In4 hrs, 32 m.
Servings5
Health Score10
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