Simple Suppers: Domestic Divas Fish Tacos

Name: Simple Suppers: Domestic Divas Fish Tacos
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 avocado, cut into slices; 2 Tbsps grapeseed or canola oil; 59 milliliters cilantro, chopped; 2 Tbsps cilantro, chopped; 6 servings soft corn tortillas; 6 servings Domestic Divas Fish Tacos; 227 grams halibut (any white fish will work, such as tilapia, cod, etc.); 1 jalapeno, seeded and finely diced; 1 lime or 2 small limes, juiced; 6 servings limes wedges; 0 olive oil; 6 servings pico de gallo (or other tomato salsa); 118 milliliters red onion, diced; 6 servings salt & pepper; 6 servings So, back to tacos! Because this dish is so easy to make, so quick to come together and so healthy, Im decided to include it as part of my Simple Suppers series. So without further ado, enjoy

The recipe Simple Suppers: Domestic Divas Fish Tacos could satisfy your Mexican craving in roughly 45 minutes. One serving contains 201 calories, 9g of protein, and 11g of fat. This gluten free, dairy free, and pescatarian recipe serves 6. Head to the store and pick up avocado, so, cilantro, and a few other things to make it today.

Ingredients

Servings:

avocado, cut into slices 2Tbsps

grapeseed or canola oil 59milliliters

cilantro, chopped 2Tbsps

cilantro, chopped 6servings

soft corn tortillas 6servings

Domestic Diva's Fish Tacos 227grams

halibut (any white fish will work, such as tilapia, cod, etc.)1

jalapeno, seeded and finely diced 1

lime or 2 small limes, juiced 6servings

limes wedges 0

olive oil 6servings

pico de gallo (or other tomato salsa)118milliliters

red onion, diced 6servings

salt & pepper 6servings

So, back to tacos! Because this dish is so easy to make, so quick to come together and so healthy, I'm decided to include it as part of my "Simple Suppers" series. So without further ado, enjoy

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish can be paired with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.