Shrimp Noodle Bowl

Shrimp Noodle Bowl
Shrimp Noodle Bowl might be just the main course you are searching for. Watching your figure? This dairy free and pescatarian recipe has 665 calories, 46g of protein, and 23g of fat per serving. This recipe serves 4. This recipe covers 38% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 15 minutes. Head to the store and pick up ramen noodles, sesame oil, soy sauce, and a few other things to make it today. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert.

Instructions

1
To a large pot over medium-high heat, add all ingredients except noodles and shrimp. Bring to boil; reduce to simmer for 6 minutes.
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2
Add noodles and return to simmer for 2 minutes.
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3
Add shrimp and return to simmer until shrimp are heated through, about 1 to 2 minutes.
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4
Using tongs, divide noodles into serving bowls, add shrimp and ladle in stock.
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Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Menage a Trois Limelight Pinot Grigio. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 11 dollars per bottle.
Menage a Trois Limelight Pinot Grigio
Menage a Trois Limelight Pinot Grigio
Ménage à Trois Limelight shines a spotlight on refreshing citrus flavors in the most dazzling way. Limelight is a new star with sexy orange blossom aromas that lead to zesty key lime and mouthwatering Granny Smith apple flavors that make you pucker up. A touch of honeysuckle sweetness and minerality balance the pronounced citrus notes before the curtains drop with a refreshingly crisp finish.
DifficultyEasy
Ready In15 m.
Servings4
Health Score42
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