Sex-In-A-Pan

Name: Sex-In-A-Pan
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 25
Cuisine: Global
Ingredients: 12 chocolate wafer cookies, crushed; 118 milliliters confectioners sugar; 454 grams packages cream cheese, at room temperature; 237 milliliters all-purpose flour; 237 milliliters cold heavy whipping cream; 167 grams package instant chocolate pudding mix; 142 grams package instant vanilla pudding mix; 118 milliliters margarine; 710 milliliters milk; 473 milliliters frozen whipped topping (such as Cool Whip®), thawed; 59 milliliters white sugar

Sex-In-A-Pan might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 3g of protein, 16g of fat, and a total of 253 calories. This recipe serves 25. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of instant vanilla pudding mix, instant chocolate pudding mix, heavy whipping cream, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 2 hours and 20 minutes.

Instructions

Preheat oven to 325 degrees F (165 degrees C).

Equipment you will use

Oven

Place margarine, flour, and white sugar into a bowl, and cut with a pastry cutter until the mixture resembles fine crumbs. Press the mixture into a 10x10-inch square baking dish, and bake in the preheated oven until the crust is lightly browned, about 25 minutes.

Ingredients you will need

Granulated Sugar

Margarine

Crust

All Purpose Flour

Equipment you will use

Pastry Cutter

Baking Pan

Oven

Bowl

Let the crust cool.

Ingredients you will need

Crust

Place the cream cheese and confectioners' sugar into a mixing bowl, and beat with an electric mixer until smooth and creamy. Gently stir in the whipped topping until well combined, and spread the mixture over the crust in an even layer.

Ingredients you will need

Powdered Sugar

Whipped Topping

Cream Cheese

Crust

Equipment you will use

Hand Mixer

Mixing Bowl

Place milk in a mixing bowl, and beat the chocolate and vanilla pudding mixes into the milk with an electric mixer until the mixture is smooth and thickened, about 2 minutes.

Ingredients you will need

Chocolate

Vanilla

Milk

Equipment you will use

Hand Mixer

Mixing Bowl

Spread the pudding layer over the cream cheese layer.

Ingredients you will need

Cream Cheese

Spread

Pour the cream into a mixing bowl, and whip to soft peaks with an electric mixer. Lightly spread the whipped cream over the pudding layer, and sprinkle top with chocolate wafer crumbs. Refrigerate the dessert for at least 1 hour before serving.

Ingredients you will need

Chocolate Wafer Crumbs