Savory Cheese Palmiers

Name: Savory Cheese Palmiers
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 1 egg, lightly beaten; 28 grams shredded Italian cheese blend; 1 teaspoon paprika; 6 Tbsps grated parmesan cheese, divided; 490 grams 1/2 box frozen puff pastry, thawed (recommended: Pepperidge Farms); 1 Tbsp water

Savory Cheese Palmiers takes about 1 hour from beginning to end. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. This hor d'oeuvre has 249 calories, 5g of protein, and 17g of fat per serving. This recipe from Foodnetwork requires water, puff pastry, paprika, and parmesan cheese. Users who liked this recipe also liked Savory Cheese Palmiers, Savory Olive & Goat Cheese Palmiers, and Savory Palmiers.

Instructions

Watch how to make this recipe.

Sprinkle work surface with 1 tablespoon grated Parmesan.. Unfold thawed puff pastry sheet on Parmesan. Lightly beat egg with 1 tablespoon of water. Lightly brush puff pastry with egg wash.

Ingredients you will need

Puff Pastry Sheets

Parmesan

Water

Egg

In a medium bowl, combine 2 tablespoons Parmesan, Italian cheese blend, and paprika.

Ingredients you will need

Italian Cheese

Parmesan

Paprika

Equipment you will use

Bowl

Sprinkle over surface of pastry sheet. Lightly press cheese into pastry.

Ingredients you will need

Cheese

Fold top and bottom edges of pastry to the center. Next, fold pastry in half from left to right. Now, fold in half top to bottom. Wrap and freeze at least 30 minutes.

Ingredients you will need

Wrap

Preheat oven to 400 degrees F. Line baking sheet with parchment paper; set aside.

Equipment you will use

Baking Paper

Baking Sheet

Oven

Cut 1/8-inch thick slices starting a the shortest edge.

Sprinkle "faces" of palmier with remaining parmesan cheese and lay "face" up on prepared baking sheet, two inches apart.

Ingredients you will need

Parmesan

Equipment you will use

Baking Sheet

Bake in preheated oven for 20 minutes.

Equipment you will use

Oven

Serve warm or at room temperature.

Equipment

Ingredients

Servings:

egg, lightly beaten 28grams

shredded Italian cheese blend 1teaspoon

paprika 6Tbsps

grated parmesan cheese, divided 490grams

1/2 box frozen puff pastry, thawed (recommended: Pepperidge Farms)1Tbsp

water

Recommended wine: Sparkling Wine, Cream Sherry, Port, Moscato Dasti, Sparkling Rose

Sparkling Wine, Cream Sherry, and Port are great choices for Palmiers. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Karthauserhof Riesling QbA Ruwer with a 4.1 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.